Description

Premium Ghatia Estate Tea – BP Grade

The Crown Jewel of the Dooars: A Bold, Flavorful, and Thick Brew

Experience the exceptional character of one of North Bengal’s most admired tea gardens. Sourced directly from the prestigious Ghatia Tea Estate, this BP (Broken Pekoe) grade CTC tea delivers a deeply satisfying, full-bodied cup. Whether you are starting your morning with a strong black tea or craving a rich, milky cup of traditional chai, Ghatia BP is crafted to perfection.

The Ghatia Difference: Terroir Meets Tradition

The Ghatia Tea Estate is uniquely nestled in the picturesque Dooars region, right at the foothills of Bhutan. This specific location is what gives the tea its magic. The estate benefits from a slightly cooler microclimate than the rest of the Dooars belt, which imparts a rare, complex flavor profile often missing in standard plains teas. Furthermore, the estate’s heavy red soils nourish the tea bushes, giving the final brew an incredible “punch”—a signature thickness and strength that tea lovers crave.

Why Choose the BP (Broken Pekoe) Grade?

Our Ghatia tea features the classic BP (Broken Pekoe) CTC grade. In the tea world, BP is highly prized for its perfectly sized, uniform granules.

• Rapid Infusion: The medium-sized BP granules provide the ideal surface area for hot water, ensuring a quick, rich extraction of color and flavor.

• Robust Liquor: It yields a vibrant, dark reddish-brown brew that is naturally strong and brisk.

• The Ultimate Chai Base: BP is famous for its ability to cut through milk and sugar flawlessly. It won’t lose its character when boiled with ginger or cardamom, making it the perfect foundation for authentic Indian Masala Chai.

The USP (Unique Selling Proposition)

What makes this tea stand out from the rest of the catalog?

• Exclusive Foothill Flavor: Grown at the foothills of Bhutan, it boasts a cooler-climate flavor profile that elevates it above standard Dooars teas.

• Superior Cup Thickness: Cultivated in mineral-rich red soil, this tea naturally brews a “thicker,” heavier liquor that feels incredibly rich on the palate.

• Perfect Milk Compatibility: The bold strength of the BP grade ensures the tea flavor remains prominent and malty, even when paired with generous amounts of milk and sweeteners.

• Single-Estate Purity: 100% unblended tea sourced entirely from the highly respected Ghatia Estate, ensuring you get a consistent, premium experience in every cup.

Tasting Notes & Profile

• Origin: Ghatia Tea Estate, Dooars (West Bengal), India

• Grade: BP (Broken Pekoe – CTC)

• Flavor Profile: Robust, earthy, and brisk with a remarkably thick body and a smooth, flavorful finish.

• Liquor Color: Bright, deep reddish-copper.