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Home Black Tea Jungpana Treasure – Exclusive Darjeeling Black Tea
Jungpana Estate Silver Needle White Tea
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Jungpana Treasure – Exclusive Darjeeling Black Tea

₹500.00

The Master’s Brewing Process

To extract the complex, honeyed sweetness of those delicate golden buds, precise brewing is highly recommended.

  1. Water Temperature: Heat fresh, filtered water to $90^\circ\text{C} – 95^\circ\text{C}$. Do not use boiling water, as extreme heat can scorch the golden buds and strip away their natural sweetness. (Tip: Let a boiling kettle rest with the lid open for about a minute before pouring).

  2. The Perfect Measure: Add 1 heaping teaspoon (approx. 2.5g) of the loose leaf per cup (8 oz). Because the leaves and buds are fluffy, don’t be afraid to be generous with your scoop.

  3. Steep Time: Allow the tea to steep for 4 to 5 minutes.

  4. How to Serve: This tea is a flawless, stand-alone experience. It must be enjoyed pure and black. Adding milk or sugar will entirely mask the rare muscatel and honey notes you are paying a premium to taste.

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SKU: N/A Categories: Black Tea, Darjeeling Orthodox, Loose Tea
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Description

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Jungpana Treasure – Exclusive Darjeeling Black Tea

The Hidden Gem of the Himalayas

Unveil the ultimate Darjeeling experience with our Jungpana Treasure. Sourced from the legendary Jungpana Tea Estate—often considered one of the most prestigious and remote tea gardens in the world—this exclusive lot represents the pinnacle of Darjeeling craftsmanship. Affectionately known as a true “treasure” among tea connoisseurs, this brew offers a breathtakingly complex flavor profile that dances between spring-fresh florals and deep, fruity muscatel.

If you are seeking a tea that embodies luxury, rarity, and the pure essence of the Himalayan mountains, you have found it.

The USP: What Makes Jungpana a “Treasure”?

  • A Hidden, Untouched Terroir: The Jungpana Tea Estate is famous for being incredibly difficult to reach. Tucked away in a pristine mountain enclave, it is accessible only by foot via a wooden suspension bridge and hundreds of steep steps. This glorious isolation, surrounded by dense woodlands and seven sparkling mountain waterfalls, creates a unique microclimate completely untouched by urban pollution.

  • The “Muscatel” Magic: The estate’s high altitude and rich, steep soils are uniquely suited to producing Darjeeling’s highly coveted “muscatel” flavor—a rare, naturally sweet, grape-like fruitiness that only the finest teas in the world possess.

  • Exquisite Leaf Quality: Hand-plucked by experienced artisans, only the finest, most tender leaves and golden buds make it into our “Treasure” batch.

  • 100% Organic & Sustainable: Grown in harmony with nature, this tea is cultivated without the use of chemical pesticides or fertilizers, ensuring you taste nothing but the pure, untainted earth of the Himalayas.

Tasting Notes & Profile

  • Origin: Jungpana Tea Estate, Kurseong Valley, Darjeeling, India

  • Aroma: A mesmerizing bouquet of citrus blossoms, wild honey, and toasted nuts.

  • Flavor Profile: Elegantly layered and smooth. It begins with a brisk, floral crispness and develops into a rich, fruity mid-palate with distinct notes of muscatel grapes and a lingering, sweet finish.

  • Liquor Color: A brilliant, glowing amber.

(Bonus Tip: High-quality Darjeeling like the Jungpana Treasure can often be steeped a second time. Simply add an extra minute to the steeping time for your second cup!)

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